Sprouted finger millet is hand-ground finely that makes for a very healthy and easy to cook malt. Just simmer a couple of spoonsful for a few minutes in a cup of warm water and enjoy a fine cup of malt!
Nutrition values of Timbaktu Organic Ragi Malt:
|Protein (% mass)||10.80|
|Fat (% mass)||3.35|
|Carbohydrates (% mass)||78.07|
|Energy (K Cals / 100 g)||360.02|